Main courses
Tacos
Main courses
Medium
45 min
Tacos are a perfect way to eat mushrooms, as they easily serve as the bread in the meal. You can portion and plate your tacos beautifully, but it's far cozier to just set out everything.
Wild ingredients
Instructions
- Prepare a delicious pico de gallo and a guacamole. Finely chop the red chili, and grate the cheese. Arrange bowls with guacamole, pico de gallo, red chili, mushroom cream, cheese, and herbs.
- Fry the mushrooms, and place them on a platter. Arrange everything beautifully on a table, and serve!
- Here I've garnished with Cuban oregano, coriander seeds and flowers, Mexican tarragon, and lots of flowers.
The Mushroom Handbook
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